Chicken tawa fry. Tawa Chicken Fry is a popular chicken recipe which is a must have in most parties and weddings in North India. Shallow fried on an iron girdle, this chicken recipe is not just easy-to-make but hugely tempting and goes well with naan and paratha. Tawa Chicken recipe step by step for foodies to get an easy dinner idea.
Small pieces of chicken cooked on a Tawa (skillet) create a perfect flavor blending with yogurt, tomatoes, spices and with a touch of fresh coriander. Tawa chicken fry is made by indian street food vendor at pallipatti. Tawa chicken fry contains succulent and tender pieces of chicken breasts which are marinated in different types of spices. You can have Chicken tawa fry using 6 ingredients and 4 steps. Here is how you cook that.
Ingredients of Chicken tawa fry
- It's 250 gms of Boneless chicken.
- Prepare 2 tsp of Coriander powder.
- It's 2 tsp of Cumin powder.
- You need 1/2 tsp of Garam masala powder.
- It's of Tomatoes one chopped.
- It's leaves of Coriander.
These are super easy to make and gets ready within few minutes. You can serve these chicken tikkas as starters or appetizers during a party or simply when you feel like eating delicious fried chicken at home. Tawa chicken is a delicious marinated and roasted chicken. The specialty of tawa chicken is that the texture of the chicken should be spongy soft and thick coated masala.
Chicken tawa fry step by step
- Take boneless chicken and cut into small pieces..
- Then add above ingredients and marinate for half an hour.
- Then take a pan add oil 2tbsp then add marinate to it and cook it for 20minutes.
- Your chicken tawa fry ready to eat. Add lots of coriander leaves for garnishing.
Of course its a must try. Chicken Tawa is a dish generally cooked on roadside dhabas on big tawas. This dish goes well with hot naans, tandoori rotis or rumali roti. Cooking the chicken in the tawa gives a unique taste wherein the chicken is kind of roasted with the masala sticking all over. Easy Tawa Chicken Recipe / Spicy Tava Chicken Fry Recipe.
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