Fried Chicken Asian Flavour. Easy fried chicken recipe (Asian flavor) This easy fried chicken recipe is adapted from the cookbook written by a respectable Chinese chef Mr. Asian cuisine styles can be broken down into several tiny regional styles that have rooted the peoples and cultures of those regions. The major types can be roughly defined as East Asian with its origins in Imperial China and now encompassing modern Japan and the Korean peninsula; Southeast Asian.
It has a crispy coating on the surface, encasing. Fried chicken skin is usually quite one-dimensional - just salty, peppery and fatty - and it's great like that. But here at Birdfolks, usual doesn't cut it. You can have Fried Chicken Asian Flavour using 11 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Fried Chicken Asian Flavour
- You need 2 of chicken drumstick.
- You need 2 of chicken wing.
- It's 2 tbsp of light soy sauce.
- You need 2 tbsp of Oyster sauce.
- Prepare 2 tbsp of dark soy sauce.
- Prepare 2 tbsp of brown sugar.
- Prepare 1 tsp of salt.
- Prepare 1 tsp of black pepper.
- It's 2 tbsp of peri peri Chili sauce (optional spicy lover).
- Prepare 200 gram of Kentucky bread crumbs.
- You need 100 gram of curry powder.
Embedded in the crust is a whole bunch of Asian herbs spices that one wouldn't normally find in fried chicken. Let me just preface that I have an unhealthy obsession with fried chicken, esp Asian flavored fried chicken. Ponko Chicken is an awesome fried chicken joint NE. Asian Chicken Thighs Recipe photo by Taste of Home.
Fried Chicken Asian Flavour step by step
- Marinate the chicken and keep in refrigerator for half hour or overnight.
- Keep it in a zipper block.
- Coat the marinated chicken in any bread crumbs of your choice.
- I add some curry powder into my bread crumbs.....
- Deep fry till it's cooked and lightly brown,,,, about 7 minutes or longer depending on the thickness of the chicken.
This is perhaps one of my most favorite recipes. The flavor is outstanding.and the leftovers are so versatile! I use the leftover chicken in my homemade fried rice. Asian Recipes, Mexican Food Recipes, Dinner Recipes, Healthy Recipes, Easy Chinese Food Recipes, Skinny Mom Recipes, Meal Meat Recipes, Asian Recipes, Chicken Recipes, Cooking Recipes, Healthy Recipes, Recipies, Beef Stew Recipes, Kale Recipes Vegan, Slower. Chicken so full of flavour, yet so simple, that these need NO marinading.
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