Stuffed Green Bell Peppers. Green bell peppers stuffed with ground beef, rice, and sharp Cheddar cheese are a hearty meal perfect for weeknight dinners. Stuff each pepper with the beef and rice mixture, and place peppers open side up in a baking dish. Cut off the tops of green peppers; discard seeds and membranes.
Top with remaining shredded Parmesan cheese and. Stuffed Bell Peppers are a great way to enjoy summer's favorite veggie. These bell peppers are stuffed a delicious cheesy ground beef and rice mixture Red bell peppers are the mature version of the green bell pepper that grows on the bell pepper plant. You can cook Stuffed Green Bell Peppers using 18 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Stuffed Green Bell Peppers
- You need of Meat Seasoning.
- Prepare 1 1/2 lb of Ground meat.
- Prepare 1 tbsp of minced garlic.
- It's 2 tbsp of Sofrito (optional).
- You need 1/2 cup of chopped onion.
- It's 1/2 cup of Chopped Cilantro.
- Prepare 1/2 cup of chopped red pimientos.
- It's of Sazon con achoite.
- It's 1/2 cup of chopped parsley.
- You need 1 of Goya Adobo.
- You need 1/2 cup of sliced spanish olives.
- It's of Filling.
- Prepare 8 oz of mushroom spaghetti sauce.
- You need 6 head of Green Bell Peppers.
- You need 1/2 cup of sour cream.
- Prepare 8 oz of mozzarella cheese.
- It's 8 oz of Cheddar cheese.
- It's dash of parmesan cheese.
Yellow and orange bell peppers fall in. This delicious Stuffed green peppers recipe make a great feezer meal. Use bell peppers stuffed with a mix of elk or beef, tomato soup and rice. Classic stuffed peppers with rice, ground beef, and healthy, sweet red, yellow and orange bell peppers makes the best dinner idea any night of the week.
Stuffed Green Bell Peppers step by step
- Add meat to skillet. Cook on medium flame until browned. Once browned discard the oil ( that the meat released)..
- Preheat oven to 375°.
- Add all the other ingredients to the meat as below. Let cook. Then add the spaghetti sauce. You can choose any flavor you like. I used mushroom..
- Now you need your 6 bell peppers with the Tops cut off . (Don't discard them so you can use them to cover your bell peppers before sticking it into the oven.) Start adding 2 tablespoons of the cooked meat at a time into each bell pepper until halfway filled.. Then Add 2 teaspoon of sour cream to each one filled. Add more meat until almost filled. Add mozarella cheese and cheddar cheese as you like. And finally dash parmesan cheese on top..
- Ready for the oven!!! Cook for 45 - 55 minutes or until tender..
If you prefer green bell peppers, certainly use them instead of or in addition to this bevy of colorful beauties. Stuffed Bell Peppers are easy to make and everyone loves them! When choosing the color of pepper for your Stuffed Peppers recipe, it will depend on your personal taste preference. Green peppers are a bit more zesty and definitely less sweet than red, yellow, or orange. I love stuffed peppers stuffed with just about anything, but these turkey stuffed peppers filled with ground turkey and brown rice are my favorite!
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