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Easiest Way to Cook Appetizing Veggie stuffed portebella mushroom

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Veggie stuffed portebella mushroom.

Veggie stuffed portebella mushroom You can have Veggie stuffed portebella mushroom using 10 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Veggie stuffed portebella mushroom

  1. It's of portebella mushrooms.
  2. It's cup of ricotta.
  3. You need 1/2 of mozzarella cheese.
  4. Prepare 1/2 of parmesan cheese.
  5. You need 1 of bell peppers, diced.
  6. It's small of onion, diced.
  7. Prepare bunch of spinach, chopped.
  8. Prepare 3 clove of garlic, minced.
  9. It's 2 tbsp of oil.
  10. You need 1 of egg.

Veggie stuffed portebella mushroom instructions

  1. Pre heat oven to 400.Saute onions, bell pepper, and garlic in oil. About 5 minutes. Add spinach. Wilt the leaves down for about a minute. Turn off heat set aside..
  2. In a mixing bowl add egg, parmesan, and ricotta. Mix together. Add onion mix. Mix..
  3. Take out stems and scoop out brown gills. Add salt pepper to the mushroom. Add scoops of mix to the mushrooms. Top with marinara and mozzarella. Spray sides and top of mushroom with oil..
  4. Bake for 20 to 25 minutes. Enjoy.

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