Recipe: 2021 Ginger cookies (freezer cookies)

Ginger cookies (freezer cookies). Freezing Tip: For drop cookies, freeze individual cookie portions onto waxed paper-lined cookie sheets. Once frozen, transfer to labeled freezer bags. It's so much fun to decorate cookies with children's help.

Ginger cookies (freezer cookies) Over the past month, I've tried at least eight different recipes Refrigerate the dough between batches. The cookies will keep for several days in an airtight container. These are the best cookies ever! You can have Ginger cookies (freezer cookies) using 9 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Ginger cookies (freezer cookies)

  1. Prepare 1/2 cup of sugar.
  2. Prepare 2 tbsp of honey.
  3. You need 1 of egg.
  4. You need 1 1/3 cup of flour.
  5. It's 1 tsp of baking soda.
  6. You need 1 1/2 tbsp of ground ginger.
  7. Prepare 1 1/2 tbsp of cinnamon.
  8. It's 1 tbsp of ground clove.
  9. Prepare 1/2 cup of unsalted butter at room temperature.

They came out looking great - tasted even better! Extra large ginger cookies, with ground ginger, cinnamon, cloves, and molasses. Make a few batches of these cookies to have ready when you need them. Ginger Cookies will be good up to a month when stored in the freezer.

Ginger cookies (freezer cookies) step by step

  1. Cream the sugar and butter in a medium size bowl..
  2. Add the egg to the sugar butter and mix..
  3. Add the rest of the dry ingredients to the bowl and mix until its a dough.
  4. Roll the dough a 1 inch thick tube shape.
  5. Roll up the dough into parchment paper and place in the freezer overnight..
  6. When you want to bake the cookies, preheat the oven to 350º and cut the dough into 1/4 inch thick slices..
  7. Oil a cookie sheet. Place the cookies on the pan, 2 inches apart. Poke the cookies with a fork once..
  8. Bake the cookies for 8 to 10 minutes or till golden brown..
  9. Cool the cookies 5 minutes before serving and Enjoy!.
  10. Optional- These cookies are great with or without frosting. If you like, you can make a frosting with powdered sugar and milk..

Better yet, freeze the cookie dough and simply thaw that out when you are ready to bake the cookies. LOVE this Ginger Molasses Cookies recipe! These ginger cookies are perfectly soft and chewy, spiced with lots of ginger, cinnamon and cloves, easy to make, and irresistibly delicious. easy Ginger cookies that don't require molasses. Soft, warm, comforting, and a perfect cookie recipe keep on hand. These ginger cookies are soft, full of flavor and don't require molasses.

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