Recipe: 2021 Creamy mushroom and beef stew

Creamy mushroom and beef stew. I prefer the following beef cuts in this recipe. They stay tender during the cooking process without drying out and causing overly chewy pieces of meat in your sauce. A very satisfying comfort food that makes every gravy lover looks forward to a dinner.

For a more tender chew, cut the beef across You can use beef shanks, chuck roast or any beef stew meat, if you like. Just adjust the amount of liquid. This version is a creamy beef stew from Kim, made with cream of mushroom soup, garlic, and herbs. You can have Creamy mushroom and beef stew using 10 ingredients and 6 steps. Here is how you cook that.

Ingredients of Creamy mushroom and beef stew

1. You need 1 can of cream of mushroom condensed soup.
2. Prepare 1 can of kidney beans.
3. It's 1 can of sweet corn (with juice).
4. You need 16 oz of broccoli.
5. It's 2 of beef bouillon cubes.
6. It's 1 lb of ground beef.
7. Prepare 4 dash of chopped onions.
8. Prepare 4 dash of crushed red peppers.
9. You need 4 dash of seasoned salt.
10. You need 1/2 cup of water.

It's an easy beef stew to prepare and cook in the slow cooker. The condensed soup keeps the stew thick while it adds mushroom flavor and it gives it a creamy texture. With sirloin, mushrooms and noodles, this hearty soup has the comforting flavor of Stroganoff. Stir in remaining ingredients except noodles and sour cream.

Creamy mushroom and beef stew instructions

1. Cook ground beef and add chopped onions, crushed red peppers, and seasoned salt..
2. Add cream of mushroom to slow cooker and a half a cup of water..
3. Add beans, corn and broccoli to the slow cooker.
4. Drain the ground beef and add to pot.
5. Wait about 30-45 minutes. then add bouillon cubes..
6. Set cooker on low, and it should be done within 2-3 hours.

The Best Creamy Beef Stew Recipes on Yummly Every spring, my family heads out to our timber acreage to collect morel mushrooms, and then we cook up this stew. We use morels, of course, but baby portobellos or button mushrooms or will work, too. —Amy Wertheim, Atlanta, Illinois. Mary Berry's beef stew with mushrooms is smart enough to serve for a dinner party. Serve with mash or potatoes dauphinoise and green vegetables.

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