Recipe: 2021 Stuffed peppers

Stuffed peppers. Green peppers stuffed with ground beef and rice and topped with a seasoned tomato sauce. Stuffed peppers is a dish common in many cuisines. It consists of hollowed or halved peppers filled with any of a variety of fillings, often including meat, vegetables, cheese, rice, or sauce.

It's been proudly served at dinner tables across America ever since it first appeared in the Betty Crocker™ cookbook. We've loved stuffed peppers since we first laid eyes on them. This is our classic recipe—once you master them, feel free start experimenting with our Cheesesteak and Chicken Parm varieties. You can have Stuffed peppers using 17 ingredients and 25 steps. Here is how you cook it.

Ingredients of Stuffed peppers

1. You need 6 of Bell peppers.
2. Prepare 1 packages of lean ground turkey- about 20 oz..
3. Prepare 2 tbsp of minced garlic- divided.
4. It's 2 can of hunts chopped or diced tomatoes. ..either one is fine.
5. You need 1 cup of grape tomatoes.
6. Prepare 1/2 cup of feta cheese.
7. It's 1/2 cup of mozzarella cheese fat free.
8. It's 3 each of zucchini - sliced.
9. Prepare 3 tbsp of paprika- divided.
10. Prepare 3 tbsp of olive oil, extra virgin/ coconut oil- divided.
11. You need 6 tbsp of chopped basil, oregano, parsley- mixed.
12. You need 1 tbsp of worcestershire sauce.
13. Prepare 2 tbsp of white cooking wine.
14. It's 1 of Blk pepper.
15. You need 1 of ground cumin.
16. You need 1 of Vegetable broth.
17. It's 2 tbsp of diced onions.

Serve colourful, flavour-packed stuffed peppers for a light Mediterranean-style supper. Choose from a range of fillings, including meat and vegetarian options. Classic stuffed peppers are a comforting meal that the whole family will love. The hearty and flavorful filling is stuffed into fresh bell peppers, topped with cheese and baked.

Stuffed peppers instructions

1. remove top of bell peppers, seeds, membranes, wash, and boil bell peppers whole for 5 min before cooking and set aside.
2. Heat pan with 1 tbsp. olive oil and mince garlic..
3. Add ground turkey to hot pan. Cook until no more pink and crumbled apart.
4. Add the following below. But a little at a time. Go according to your taste buds and texture..
5. Cut grape tomatoes in fours, add to meat and stir. Just a little bit. Not alot. Keep under VERY LOW heat or set aside..
6. Time for zucchini. Add 1 tbsp oil and minced garlic to hot pan.
7. Thinly slice zucchini horizontally. I have a slicer so it's easy for me.
8. Add zucchini to hot pan and stir. Add seasoning. Again, go according to your taste. Sauté until nice and soft, but still with some crunch. Once done, set aside.
9. Time for tomatoes sauce.
10. In hot pan/pot, add oil and minced garlic.
11. Add the cans of tomatoes listed. Let simmer..
12. Add seasoning to tomato sauce and add vegetable broth. Add to texture and taste and stir.
13. At this time, return ground turkey to heat. Once heated, add 2 tbsp of tomato sauce in meat and stir..
14. Time to layer... YESSSSS....
15. As follows: take a baking or roasting pan.... add about 3 tbsp of sauce in pan...
16. Add about 6 slices of zucchini.
17. Add whole bell peppers.
18. Add meat.
19. Add zucchini.
20. Add roasted tomatoes only for now..
21. Add sauce... I added the remaining meat to the sauce and added on top.
22. Add cheese... Mozzarella and feta mixed.
23. Baked covered for 40 min and broil bet 5 and 10 min. Voila.
24. Bon Appétit.
25. The inside.

Stuffed peppers are the perfect meal, tender bell peppers stuffed with a flavorful beef, sausage and rice filling in tomato sauce. Stuffed Bell Peppers are easy to make and everyone loves them! Stuffed Peppers, prepared with a Mediterranean-style rice stuffing with spiced meat, chickpeas and more. Stuffed peppers are what dinner dreams are made of. Stuffed peppers were clearly born from a need to use up leftovers.

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