Quick Tandoori chicken fry. Learn how to make Tandoori Chicken mouth-watering chicken recipe by chef Varun Inamdar. This is an authentic Tandoori Chicken recipe with easy steps. Make tandoori chicken on your grill!
Fried chicken is really deceptively easy and quick. All your friends will be super excited and impressed with you, and they don't have to know how easy it was. Crispy-crunchy Indian fried chicken with an tandoori-spiced yogurt marinade. You can cook Quick Tandoori chicken fry using 6 ingredients and 1 steps. Here is how you achieve that.
Ingredients of Quick Tandoori chicken fry
- You need 12 of chicken drumsticks,1 tablespoon red chilli pwd,1 tbsp ginger,.
- It's 1 tbsp of garlic,1 tbsp green chilli.
- You need of Paste,1 drop of red food colour.
- It's 1 tbsp of garam masala,1 tbsp curd.
- You need 1 tbsp of lemon juice,1 tbsp tandoori masala(any brand I use shan).
- You need 1 tbsp of salt.
Tandoori chicken originated from the Mughlai cuisine & is one of the most popular chicken appetizers that stole the hearts of many across the globe. This mouth-watering delicious chicken is well known as murgh tandoor or tandoori murgh. The term murgh meaning chicken and tandoor is a clay oven. This fresh take on spiced tandoori chicken has a quick coconut-milk marinade that's ideal for dinner!
Quick Tandoori chicken fry instructions
- MARINATE:wash n dry chicken on strainer now take one bowl put curd,redchilli,ginger garlic n chilli paste, garam masala,tandoori masala n salt n mix it.now take chicken in a cooking pan add tandoori colour n lemon juice mix well now add the masala.now we have to cook chicken till half done n all its masala is fully soaked(pic1)when done cool it then add 1 egg in it mix it well (pic2)then shallow fry till crisp n golden fry.serve with rice/naan/lemon/salad..
This spiced tandoori chicken dish is traditionally The chicken breasts should have a thick coating of marinade around them. You want the chicken to be. Add the tandoori and garam masalas and mix. Fire up your grill for this Indian-inspired dinner. While the grill heats, the chicken soaks in a yogurt-and-spice I would definitely make again.
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