Easiest Way to Prepare Appetizing Spicy Stuffed Bell Peppers

Spicy Stuffed Bell Peppers. Spoon stuffing into peppers and cover with reserved pepper tops. Stand peppers in a baking dish into which they just fit. Cut off top of peppers and clean out centers.

Bell peppers are stuffed with a spicy blend of chorizo, onions, garlic, fresh herbs, Worcestershire, three kinds of cheese, and rice. If you have a taste One in order to make it spicy I minced two green Serrano peppers and added it in with the other herbs. This is pretty spicy so if you want some spice. You can cook Spicy Stuffed Bell Peppers using 15 ingredients and 6 steps. Here is how you cook it.

Ingredients of Spicy Stuffed Bell Peppers

1. You need 9 of Bell Peppers.
2. It's 1/2 of Onion.
3. You need 2 clove of Garlic.
4. It's 1 1/2 lb of Ground Beef.
5. It's 4 oz of Mushroom.
6. It's 1 tbsp of Olive Oil.
7. Prepare 1 of Jalepenos to taste.
8. It's 1 of Jack Cheese to taste.
9. It's 1 cup of Rice.
10. Prepare 1 of Tomato.
11. Prepare 1 of Corn.
12. It's 1/2 jar of Spicy Tomato Sauce.
13. Prepare 1 of parsley.
14. You need 1 of pepper.
15. You need 1 of crushed red pepper.

Stuffing: chicken sausage, couscous, chili, pepper jack cheese. Spicy stuffed bell peppers. minute meals by mimi. Turkish Stuffed Green Pepper Recipe makes a flavor-packed dinner for weeknights. It's easy to make these This is an easy recipe for stuffed green bell peppers, so they are one of my favorite freezer If you love spicy foods, I'm sure you will love these peppers.

Spicy Stuffed Bell Peppers step by step

1. Steam and gut bell pepper and cook them in boiling water for five minutes.
2. Brown ground.beef with garlic, onions, mushroom, jalepenos, and one.bell pepper.
3. Drain excess fat and add corn, tomato, seasoning and spicy tomato sauce.
4. Simmer on low for ten minutes.
5. Stir in cheese with the meat and veggies.
6. Stuff bell peppers and bake for twenty minutes at 350.

However, if there is a spice you are not. These Stuffed Bell Peppers are such a classic. They're made with a mix of ground beef, rice, onions, tomatoes, and spices. Look for medium to large bell peppers that will hold a decent amount of stuffing. Choose peppers that are more round than long and will stand up on their own and not teeter.

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