Recipe: Appetizing Stuffed green pepper taco with Parma chip

Stuffed green pepper taco with Parma chip. See great recipes for Stuffed green pepper taco with Parma chip too! Stuffed green pepper taco with Parma chip Just having a bit of fun! Stuffed green pepper taco with Parma chip.

Stuffed green pepper taco with Parma chip. Roasted bell peppers stuffed with taco spiced beef and topped with cheese. These stuffed peppers proudly represent the low-carb diet in all its glory. You can cook Stuffed green pepper taco with Parma chip using 17 ingredients and 7 steps. Here is how you cook it.

Ingredients of Stuffed green pepper taco with Parma chip

1. It's 1/2 pound of extra lean beef.
2. It's 6 of green peppers (save 2 tops to dice).
3. Prepare 2 of bell peppers diced.
4. Prepare 1/4 of diced red onion.
5. Prepare 1/2 of diced jalapeño.
6. Prepare of Cherry tomatoes (quartered).
7. You need of Rice cauliflower.
8. Prepare of Minced garlic.
9. Prepare of Ketchup.
10. You need of Water.
11. It's of Taco seasoning.
12. You need of Cheddar cheese.
13. You need of Parmesan cheese crisp.
14. It's 1 tbsp of parmesan cheese.
15. Prepare 1 slice of jalapeño.
16. Prepare of Shredded cheddar cheese.
17. Prepare of Bake at 350' until golden brown top sprinkle of shredded cheese.

They are delicious, nutritious, and are sure to please just about anyone. This post was sponsored by Fresh From Florida as part of an Influencer Activation for Influence Central, however, all opinions expressed are my own. Stir in taco seasoning mix, kidney beans and tomato sauce. Cut each pepper in half and use a spoon to scrape out the seeds and membranes.

Stuffed green pepper taco with Parma chip step by step

1. Cook ground beef.
2. Add Garlic, onion, bell peppers, tomatoes, jalapeño & ketchup.
3. Add rice cauliflower then taco seasoning with a little bit of water.
4. Cook until ready then stuff green peppers top with shredded cheese.
5. Put parmesan cheese on parchment paper then place fresh slice jalapeño and press down.
6. Baked at 350' until golden brown then top with a little bit shredded cheese...place in oven to melt.
7. Gently place Parma chip on top of green pepper taco and bake until green pepper is ready to eat.

Cut the tops off of the peppers and hollow out the inside. Cook ground turkey over medium-high heat, breaking up as it cooks. Cook until the turkey loses it's pink color and is cooked through. If you're in the mood for nachos, but not all the calories, here's a recipe for Bell Pepper Nachos. Arrange stuffed bell peppers on a baking sheet or in a baking dish with rims (so they don't fall over).

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