Recipe: 2020 Stuffed burgers

Stuffed burgers. This stuffed burger is commonly called a Juicy Lucy, and my version also has crispy bacon and smoky barbecue sauce! This post is sponsored by Tillamook. As always, all opinions here are my own.

These stuffed burgers are the ultimate in grilling season inspiration. Stuffed Border Burgers Recipe Monterey Jack cheese boasts a lead role in this inside-out burger recipe. We all do burger toppings, but what about burger stuffing? You can have Stuffed burgers using 13 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Stuffed burgers

1. It's of stuffing.
2. It's 1 large of red bell pepper.
3. Prepare 1 large of jalapeño peppers.
4. Prepare 1/4 cup of dehydrated onions.
5. It's 1 cup of colby and monterrey jack cheese.
6. Prepare 1/4 tsp of salt.
7. You need of burger.
8. You need 2 lb of ground meat.
9. It's 1/4 tsp of salt.
10. You need 1/4 tsp of ground black pepper.
11. You need 1/2 tsp of granulated garlic powder.
12. Prepare of frying.
13. You need 1/4 cup of olive oil, extra virgin.

I went and bought a simple burger stuffing kit and learned how to make perfect (well, nearly). Our grilling gurus share an easy technique for onion- and cheese-stuffed beef burgers. Preheat an outdoor grill for medium heat, and lightly oil the grate. Sunny takes all the things you love ON burgers and stuffs them IN burgers.

Stuffed burgers step by step

1. Chop the bell peppers, take the seeds out. Do the same for the jalapeños..
2. Fry the peppers in oil season with salt. When they are soft set aside off heat..
3. Shred the cheese. Mix the cheese with onions and peppers. Set aside..
4. In a bowl mix the meat with the salt, pepper, and garlic.
5. Form the meat into balls and make a pocket in the center and stuff with stuffing mixture. Then seal it up and gently from a patty. Bake till meat is done in the oven, 30 minutes. Move to paper towels to absorb excessive oils..
6. Serve hope you enjoy!.

Burger-making is an art that's easy to master with a few tips. I stuffed these all beef burgers with cheese and bacon. Giant Stuffed Burger. featured in Giant Food. Make sure you thaw your hamburger instead of defrosting it in the microwave. I had to drain my burger before I flipped it so hot grease.

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